Cinnamon Dough Tree Ornaments
These no-bake cinnamon dough tree ornaments smell lovely and dry a nice light brown colour. You can leave them as they are or paint them.
You will need:
- 1 cups of plain flour
- Half a cup of salt
- Half a cup (approx 40g) of cinnamon
- 3/4 cup of water
- Rolling pin
- Christmas cookie cutters
- A straw
Mix all the ingredients together until a dough forms. Knead the dough for around 5 minutes.
Roll out the dough to the desired thickness.
We rolled it to about a centimetre thick.
Choose a selection of Christmas cookie cutters.
Cut out the shapes, re-rolling the dough to get as many decorations from the dough as possible.
Using the straw, make a hole in each decoration for the ribbon.
Let them dry for a few days. They’ll go quite light when they’re fully dry.
Thread ribbon through the holes and hand on the Christmas tree.
We’ll be making candy cane reindeer tomorrow 🙂
To see all of the 24 tutorials, check out my Pinterest board