Fougasse with cheese and onion #GBBOBloggers2016

Cheese, onion and rosemary fougasse

For last week’s Great British Bake Off challenge, Ant made fougasse. Kaycee wanted to make a meringue pie but we didn’t have much time over the weekend.

red onion, gruyere and rosemary fougasse

Ours was flavoured with gruyere cheese, onion, and rosemary. I tell you what, I’m having great difficulty in stopping myself from devouring it every time I go in the kitchen!

The recipe he used is from the BBC Good Food website and seeing as he didn’t make any changes (apart from using a regular onion because I forgot to buy a red onion!) I’m just linking to the recipe.

Red onion, gruyere and rosemary fougasse

red onion, gruyere and rosemary fougasse

red onion, gruyere and rosemary fougasse

red onion, gruyere and rosemary fougasse

red onion, gruyere and rosemary fougasse

red onion, gruyere and rosemary fougasse

This bread would be the perfect accompaniment to Ant’s french onion soup. I’ll be getting him to make this again when I’m having a day off Slimming World!

 

Mummy Mishaps

3 Comments

  1. Lucy 3rd October 2016 at 10:44 pm

    Mmm i looks so cheesy and tasty

  2. jenny paulin 3rd October 2016 at 10:06 pm

    oooooh this looks lovely! the melted cheese on the bread looks so tempting! Your husband is greta at making bread isn’t he? x

    1. shelllouise 4th October 2016 at 5:30 pm

      He really is. I have to say, this is one of my favourites that he’s made. It made my kitchen smell divine and tasted gorgeous 🙂

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